A great recipe I picked up from a friend while in NC. Always a crowd favorite!
What you'll need:
1 lb crab meat, real is better than imitation
**1 cup grated pepper jack
1/4 cup grated Parmesan cheese
3/4 cup mayo
1/4 cup green onions
2 garlic cloves, pressed
**3 tablespoons Worcestershire sauce
2 tablespoons lemon juice
**1 tablespoon Tabasco sauce
1/2 teaspoon dry mustard
Combine all ingredients and bake for 40-45 minutes @ 325. Serve hot in a bread bowl. Great with broken bread, toasted bread chips or snack chips.
**I generally add a tad bit more pepper jack, Worcestershire, and Tabasco for a bit more kick.
Enjoy!
One day I'll get more than a bite of this, always gone by the time I sit down to enjoy it!!!
ReplyDeleteYou and me both, I'm too busy heating up the second recipe of it!
ReplyDelete